We have exciting opportunities for Skilled Butchers to join our team at the Llanidloes site!
Successful candidates will be required to work in our Butchery Department – Cutting & Deboning lamb Heads/ Shoulders and/or Legs.
Candidates will need to demonstrate that they have previous knife experience working in butchery environment on lamb during initial skills test.
Working Hours: Monday to Friday 06:00 – 16:00 including 2 breaks (Breakfast 30 minutes paid - Lunch 30 minutes unpaid break)
We offer a range of benefits which include:
- Competitive rate of pay!
- Voluntary Overtime & Weekend hours paid at Premium Rates!
- FREE breakfast every Friday
- Refer a Friend Scheme
- Paid breaks
- 28 days holiday entitlement – including bank holidays
- Free parking
- Subsidised canteen
- Subsidised staff meat
- Staff days out, staff BBQ days etc
- Discount on retail, cinema, travel and much more
- Life assurance policy
- Long service award
- Opportunities to develop and progress in your career
Key Responsibilities:
- Ensure product is processed according to Customer specifications
- Ensure work is carried out to the best of your abilities to meet production deadlines
- Seek training to maintain skills and remain up to date with best practice
- Work as part of a team and take responsibility for own work
- Comply with Company policies, H&S and Food Safety Standards at all times.
- Carry out any other reasonable duties assigned necessary to meet business needs.
JBRP1_UKTJ
